I took the advice of others on this and came out with an all around good recipe. With just a few ingredients, this cheesy ham casserole is ready in under an hour. I sprinkled salt, pepper, and onion powder over the potatoes and carrots. Cover and refrigerate for 8-24 hours. I actually used more potatoes, and 2 cans of cream of mushroom soup along with about 3/4 can water of each. Preheat oven to 350 degrees F (175 degrees C). 1 (10.75 ounce) can condensed cream of mushroom soup. My whole family really liked it including two picky eaters aged 5 and 9. Pour … I used more potatoes and carrots than called for and I added about 1/4 tsp pepper. It was one of the easiest things I've ever done. Mix the cream of mushroom soup and almond milk together and mix them with the chopped cabbage, onions and ham. Ingredients. Congrats! It’s a great recipe for making the most of your leftover Easter ham! Your daily values may be higher or lower depending on your calorie needs. zucchini and ham cheese casserole – the simplicity. My husband loved his. Nutrient information is not available for all ingredients. Carrots, potatoes and mushrooms are used to help complement this dish. … Here’s how you can skip casserole dish and cook this as a one pot meal:. Pour the beaten eggs and ham into the skillet; scramble until set. Once the mushrooms are cooked add the ham … To start, the zucchini, ham, green onions and garlic and briefly stir … I didn't use mushrooms as I didn't have any on hand. Fold the mushrooms and cheese sauce into the eggs. I used garlic powder and ground pepper to taste. It’s a delicious, creamy, cheesy ham and potato casserole with a crunchy, buttered cornflake topping. The Hynek family especially enjoys the aroma of this meal cooking on winter weekends when it’s too cold to leave the house. Fold in the shredded cheese; taste and add salt and pepper, as needed. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Other than the ham, this casserole uses pantry staples: cream of mushroom soup, sour cream, noodles, and bread crumbs. They loved it. I upped the ham to 2 cups, used tator tots instead of the sliced potatoes, omitted the carrots, and used more mushrooms. It was one of the easiest things I've ever done. Repeat process once more. 9.6 g You saved Grandma's Ham Casserole to your. I did not have mushroom soup so I used half-fat celery soup and it was just fine. I made a few modifications to this recipe, and it turned out great. This ham and asparagus casserole is one of the best easy casserole recipes. I cooked it for about 2 hours uncovered. "Mama Mary". Jump to Recipe . I actually used more potatoes, and 2 cans of cream of mushroom soup along with about 3/4 can water of each. Nest time I think i'll add some finely chopped onions. Ham 'n' Cheese Egg Bake Recipe: How to Make It | Taste of Home In a 9x13 inch baking dish, combine the ham, potatoes, carrots and mushrooms. I doubled the ham doubled the carrots and used two cans of soup - yet only 1 can of milk. Add in green onions and red bell pepper; saute for 3 minutes. Remove from fridge 30 minutes before baking. Drain noodles and return to the pan. Total Carbohydrate Gather the ingredients. This ham and noodle casserole comes together in a jiffy, with just 5 ingredients! In a large frying pan add the olive oil, mushrooms, parsley, oregano, salt and water, cook almost covered on medium heat, stirring occasionally until mushrooms are cooked and water has almost evaporated. It simply screams comfort food, and it's inexpensive to boot. https://www.yummly.com/recipes/cream-of-mushroom-soup-ham-pasta-casser… Since we enjoy onions with scalloped potatoes, I added thinly sliced onions to this casserole; also added freshly ground black pepper to taste. This was a great way to use leftover ham. (about 10-15 minutes). Top with 1 cup cheddar cheese (or to taste) and return to oven for 2-3 minutes or until the cheese melts. Cream of Mushroom Soup alone does not do it. How fun is that? I thought this recipe was fantastic! It took an hour and a half to cook and my family enjoyed it. We LOVED it and I'm looking forward to a covered dish supper to take it to!! I'll will most certainly make this again. HAM-MUSHROOM CASSEROLE : 1 1/2 c. diced ham 2 c. cooked noodles 1 (12 oz.) If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It is a good recipe to feed a crowd (I have a family of six). Preheat the oven to 350 F. Lightly grease a 2-quart casserole or baking dish. EASY! Stir in the ham, chicken soup, sour cream, milk, garlic powder, … I'll definately make it again. The casserole … This is potatoes and ham with Cream of Mushroom … I also used milk instead of water, and added dashes of worchestershire, celery salt, garlic powder and onion powder, and a bit of salt and pepper. A true classic, Creamy Ham, Pea, and Potato Casserole is loaded with tender scalloped potatoes, slices of left over ham, and peas. One Pot Ham Casserole. This Crock Pot Ham, Potato & Mushroom Soup recipe makes a great crock pot casserole that is a family favorite. I used healthy request soup. In a small bowl mix together the breadcrumbs with Parmesan cheese (if using) and melted butter until combined; sprinkle on top of casserole. Cook the rice for 18 minutes instead of 15.; Add the broccoli to the rice during the last 7 minutes of cooking and replace the lid. Transfer to prepared casserole dish. I added 1 teaspoon of worchester sauce and a 1/2 a cup mozzarella cheese. Clean up was a snap too! A simple, yet elegant casserole that's ideal for getting rid of that leftover ham. Chopped cabbage is the star ingredient! Okay here are my modifications to this recipe. In a large bowl, combine cooked rice, ham, vegetables, cream of mushroom soup, milk, and salt and pepper to taste. Made with ham and cheese this ham casserole is the perfect recipe to make with your Easter leftovers or any time of year!. I sprinkled salt, pepper, and onion powder over the potatoes and carrots. Add comma separated list of ingredients to exclude from recipe. 1 tablespoon butter; 3/4 cup sour cream; 1 can cream of mushroom … Taste the … https://www.tasteofhome.com/recipes/creamy-mushroom-ham-potatoes This also isn't scalloped. In a large bowl, combine the ham with the steamed broccoli, cooked rice, soup, cheese, onion, sour cream, and pepper. can early June peas 2 tbsp. The cayenne is only optional--I like to add it in. In a large saucepan cook noodles according to package directions to al dente. Try a recipe like country ham and cornbread casserole or scalloped potatoes and ham. While mushrooms are cooking boil and cook pasta al dente. I wanted a good recipe for the leftover Christmas ham and this is the one! Bake uncovered for about 45 minutes. I cooked it for about 2 hours uncovered. It’s a great way to use up left over ham! Add comma separated list of ingredients to include in recipe. Absolutely delicious and a great way to use up ham leftovers. jump to the recipes ham casserole recipe finder Enter a word or two in the box to find recipes within the ham casserole section. Clean up was a snap too! Especially when making a weeknight meal, and you want to keep everything healthy, maybe low carb and easy. Mix well and pour over the mixture in the baking dish, stirring to coat. In a bowl whisk together flour, eggs, 1/2 and 1/2, salt, pepper and cayenne (if using) until thoroughly blended; pour evenly over the ham. Good luch! Be careful as it will overflow in the oven and be sure to season and this recipe calls for no salt or pepper which would leave any recipe bland. https://tastykitchen.com/recipes/main-courses/ham-and-broccoli-casserole I thought the dish was very good but did not think elegant would describe it and I think 4 servings would be closer than 6. Info. 253 calories; protein 10.9g; carbohydrates 39.6g; fat 6.2g; cholesterol 19.2mg; sodium 952.8mg. 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